Wednesday, August 23, 2006

Royal Icing Butterflies cake


This is my first time using royal icing, not as difficult as I thought. I made the butterflies wings and let them dry overnight. The next day I make the body and attached the wings to it. The following day, I got all these butterflies done, pretty easy. In this cake, I only wanted white, yellow and green, hence came out with white fondant flowers to go with it.

2 comments:

Precious Moments said...

Care to share the royal icing recipe? I always wanted to try but just can't find the opportunity to do so.

gladcake said...

I've emailed you the recipe. Happy trying.